Savory and Delicious Fiesta Pizza Recipe
Are you looking for a way to add a little spice to your pizza? Look no further than this Fiesta Pizza recipe. This pizza is perfect for anyone who loves Mexican flavors and wants to mix up their pizza game.
The fiesta blend cheese perfectly complements the taco seasoning mix and black beans, while the salsa, sliced ripe olives, and green chilies give it an extra kick. And let’s not forget about the green pepper and onion that offer a fresh crunch with every bite.
Not only does this pizza taste amazing, but it’s also incredibly easy to make. With just a few steps and some delicious ingredients, you can have a homemade pizza that would make any pizzeria jealous. So why not switch up your usual pizza night routine and give this Fiesta Pizza recipe a try? Your taste buds will thank you.
Why You’ll Love This Recipe
Are you tired of the same old boring pizza recipes? Look no further! This fiesta pizza recipe is about to revolutionize your pizza game in the best way possible.
Firstly, this pizza is loaded with all sorts of toppings that make it a fiesta for your taste buds. From the spicy kick of green chilies and chili powder to the fresh crunch of onions and green peppers, every bite is a flavor explosion. Plus, the creamy goodness of sour cream and cream cheese tie everything together perfectly.
One thing I particularly love about this recipe is that it can be easily customized to your preferences. Swap out ground beef for chicken or opt for a vegetarian version by using beans as your protein. Don’t like olives? Leave them off! The possibilities are endless.
But perhaps my favorite part about this recipe is that it’s perfect for any occasion. Need a quick dinner option that’s still packed with flavor? This fiesta pizza will become a go-to in no time. Planning a party or gathering? Impress your guests with this unique and delicious pizza. Even school lunches can get a little more exciting with a slice of fiesta pizza in the mix.
So what are you waiting for? Add some spice to your life with this unbeatable fiesta pizza recipe.
Ingredient List
Here’s what you’ll need to create your delicious Mexican Fiesta Pizza, also known as Fiesta Pizza:
Crust:
- 1 package of pizza crust (usually you can find this in the refrigerated section of your grocery store)
- Cornmeal for dusting when working with dough
Pizza toppings:
- Pizza sauce – 1 cup
- Salsa – ½ cup
- Ground beef – 1 lb
- Taco seasoning mix (dried) – 1 package
- Green pepper, chopped
- 1 large onion, chopped
- Green chilies, diced – 4 oz can
- Black beans, rinsed and drained – 1 15 oz can
- Cumin (ground) – 1 teaspoon
- Salt and garlic powder (to taste)
- Chili powder (optional, to taste)
- Shredded Mexican cheese blend – 4 cups
Optional toppings:
- Sliced ripe olives
- Chopped tomato
- Sour cream
With these easy-to-find ingredients, you’re one step closer to making delicious Mexican Pizza!
The Recipe How-To
Now that we have all our ingredients ready, it’s time to roll up our sleeves and cook the Fiesta Pizza from scratch! Here are the steps on how to make this flavorful pizza:
Step 1: Preheat The Oven
Preheat oven to 425°F for a few minutes before cooking the pizza. This ensures that the oven is hot enough to cook the crust optimally.
Step 2: Cook Your Ground Beef
In a large skillet, cook 1 pound of ground beef over medium heat until no longer pink. Drain any excess grease and stir in one packet of dry taco seasoning mix. Add in 1/2 cup of water and let simmer for a couple of minutes. Set aside.
Step 3: Prep And Spread The Pizza Crust
On a lightly greased pizza stone or baking sheet, sprinkle cornmeal on top to prevent sticking. Roll out your pizza dough and place it onto the prepared pan. Spread 1 cup of pizza sauce onto the dough, making sure to leave some space around the edge for the crust.
Step 4: Add In The Fiesta Toppings
Now it’s time to amp up the flavor with the fiesta toppings! First add in your cooked ground beef that you set aside earlier. Then sprinkle on top 1 cup of shredded Mexican cheese blend, followed by layers of other toppings, such as sliced ripe olives, chopped tomatoes, diced onion, and sliced green peppers.
Step 5: Bake Until Golden Brown
Bake the pizza in the preheated oven for about 12-15 minutes, or until the crust turns golden brown and crisp around the edges. Ensure that cheese is melted and bubbly.
Step 6: Serve And Enjoy
Once cooked, remove pizza from oven and let cool for a couple of minutes before slicing into pieces. Serve with a dollop of sour cream on each slice (optional), then enjoy!
And there you have it – an easy Fiesta Pizza recipe that can be made fresh from scratch with a handful of ingredients.
Substitutions and Variations
Are you looking to add your own personal twist to the fiesta pizza recipe? Look no further, as here are some excellent substitutions and variations that will have your taste buds dancing.
Crust: If you don’t have access to fiestada pizza crust, don’t worry. You can try making it with regular pizza dough or even crescent rolls. Just make sure to adjust the baking time and temperature as needed based on the type of crust used.
Cheese: Try experimenting with different cheese blends, such as Mexican or fiesta blend cheese, to take your pizza to new heights. You could also combine cream cheese and sour cream for a creamy base that complements the other ingredients perfectly.
Toppings: The options are endless when it comes to toppings. Swap out ground beef for some freshly grilled chicken, or add some extra vegetables like peppers and onions to create a fiesta vegetable pizza. For those who love spice, you can increase the amount of chili powder and green chilies, or substitute Taco seasoning mix with more dry spices like garlic powder and paprika.
Sauce: Instead of traditional pizza sauce, try spreading salsa on your crust and sprinkle with cumin or seasoned tomato sauce. Adding salsa adds flavor and kick to the pizza crust. You could also experiment with different types of salsa for a unique flavor profile.
Extra: Get creative by incorporating other ingredients such as diced avocado and dollop of guacamole in after baking. You can also add black beans, corn, chopped tomatoes or sliced ripe olives on top for more veggie bedazzlement.
There are so many ways to make this easy fiesta pizza recipe your own! Don’t be afraid to experiment with flavors and add your personal touch to create a dish that’s uniquely yours. So go ahead and throw a fiesta party with Mexican fiesta pizza as the main course where everyone is sure to enjoy!
Serving and Pairing
When it comes to enjoying a fiesta pizza, there are many options to choose from to make your dining experience even more delicious. This pizza is loaded with savory and spicy flavors that will definitely satisfy your cravings. Whether you’re serving it up for a group or enjoying it as an easy dinner option, there are many ways to complement this dish.
One classic pairing is a Mexican-style salad with fresh lettuce, tomatoes, and a light, tangy dressing. The flavors of the salad mirror those in the fiesta pizza and really bring out the freshness of the veggies used in the recipe.
If you want to impress your guests, try pairing this pizza with a refreshing margarita or a beer that complements its bold flavors. A crisp lager or an amber ale are excellent choices that won’t overpower the taste of the pizza or become too heavy.
In terms of toppings, sliced avocado pairs well with this dish and adds a rich and creamy texture. Another tasty addition is guacamole, which gives your bites an extra boost of flavor. And of course, no Mexican-inspired meal is complete without a dollop of sour cream and a sprinkle of chopped cilantro on top.
Finally, if you’re looking for something sweet to round out your meal, try serving up some churros with cinnamon sugar for dessert. This classic treat is perfect for anyone who loves indulging in sweet treats after a spicy meal.
No matter how you decide to serve it up, this fiesta pizza recipe is sure to be a hit at any party or dinner table. The flavors are deliciously different and exciting, so don’t be afraid to get creative with your pairings!
Make-Ahead, Storing and Reheating
Let’s face it, sometimes we don’t have time to make dinner after work or school, and that’s where make-ahead meals come in handy. The Fiesta Pizza recipe is perfect for this purpose, as you can prepare it ahead of time and store it for later.
To make this recipe a make-ahead meal, prepare the pizza dough and cook the ground beef mixture as directed. Instead of assembling the pizza right away, store the ingredients separately in airtight containers in the fridge for up to 24 hours. Then when you’re ready to cook, simply preheat your oven to 425 degrees F and assemble the pizza as directed.
If you find yourself with leftovers after making this delicious pizza, storing it properly will ensure maximum flavor and freshness for future meals. To store leftovers, place them in an airtight container and refrigerate for up to three days. You can also freeze your leftovers for up to two months by wrapping them tightly in aluminum foil or plastic wrap before placing them in an airtight container or freezer bag.
When reheating your Fiesta Pizza, take care not to dry out or overcook the crust. The best way to reheat leftover pizza is by using an oven or toaster oven. Preheat your oven to 375 degrees F and place the leftover slices on a baking sheet. Bake until the cheese is bubbly and the crust is hot and crispy. This will take around 10-15 minutes, depending on the thickness of your slices.
By following these make-ahead, storing, and reheating tips, you’ll be able to enjoy your Fiesta Pizza anytime without sacrificing its deliciousness!
Tips for Perfect Results
Making a pizza is quite easy, but there are some tips and tricks that can help elevate the end result to perfection. Here are some of my recommendations for achieving a delicious Fiesta Pizza.
Firstly, make sure to preheat your oven to 425 degrees F before cooking the Fiesta Pizza. This high temperature helps to cook the crust evenly and create a crispy texture.
Another important tip is to use cornmeal on the pizza crust before adding any toppings. This not only adds a nice crunch but also prevents sticking to the baking tray or pizza stone.
When it comes to toppings, make sure not to overload your Fiesta Pizza with too many ingredients. It can be tempting to cover every inch of the crust with cheese and toppings, but this can result in a soggy pizza. Stick to one or two meats, vegetables, and seasonings and spread them evenly on the crust.
If you’re using ground beef in your Fiesta Pizza, cook it beforehand in a large skillet over medium-high heat with some taco seasoning mix until it’s fully cooked through. Drain any excess grease and divide it into 1 ½ cup portions before adding it on top of the pizza sauce.
To achieve that perfect gooey cheese blend, mix together cheddar cheese, stretched taco seasoned ground beef, fiesta blend cheese, sliced ripe olives, tomatoes, green pepper, diced onion, salsa, green chilies and sprinkle on top of the crust. Try to use freshly grated cheese instead of pre-shredded cheese as they tend to have added starches that can prevent the cheese from melting properly.
Lastly, let your Fiesta Pizza rest for a few minutes before slicing it up. Allowing it to cool down slightly helps lock in all the flavors and prevent any toppings from sliding off the crust.
With these simple tips and tricks, you’re certain of am impressive fiesta pizza that’ll leave everyone wanting more.
FAQ
As you prepare this delicious Fiesta Pizza Recipe, it’s natural to have some questions. Here are some of the most frequently asked questions, along with answers and tips to ensure perfect results every time.
How to cook fiestada pizza instructions?
Alright, so you’ve got some frozen pizzas that need heating up, right? No worries, I’ve got you covered. First things first, grab some 18x26x1/2″ bun pans and place the frozen pizzas inside. Now, depending on what kind of oven you’ve got, here’s what you gotta do: For a convection oven, set the temperature to 350 degrees F and bake for 9-16 minutes. If you’re using a conventional oven, crank up the heat to 425 degrees F and bake for 16-20 minutes. It’s important to note that for the sake of food safety and quality, you need to make sure the internal temperature of the pizzas reaches 160 degrees F.
Can you use fiesta blend cheese for pizza?
Pizza is a dish that has endless possibilities when it comes to toppings, which is why you can cater it to the ingredients you have at home. In my experience, I used pepperonis and a fiesta blend of cheese because that’s what I had on hand, but don’t fret if you don’t have the same. You can use any blend of cheese you prefer or any toppings you think would complement each other. Once you have your toppings, preheat your oven to 400° F and bake the pizza for around 8-10 minutes or until the crust is slightly golden and the cheese is deliciously melted. To add more flavor to your pizza, you can serve it with extra pizza sauce on the side or if you’re like me, you can dip it in some refreshing ranch dressing.
Is the Mexican Pizza different?
If you’re not acquainted with the Mexican Pizza, it’s a delicious creation made with two tortillas, pizza sauce, and your choice of either beans or ground beef. The first tortilla is crispy and flat, and it gets covered in pizza sauce. Then, the second tortilla is placed on top, with more sauce, a blend of cheeses, and some finely chopped tomatoes added. It’s an incredible recipe that anyone can make and enjoy.
Bottom Line
In conclusion, the Fiesta Pizza Recipe is a mouthwatering dish that is perfect for any occasion. With its delicious blend of Mexican-inspired ingredients and easy preparation, it is sure to become a family favorite.
So why not try out this recipe today and treat yourself to a delicious meal? Whether you’re looking for an easy lunch recipe or a crowd-pleasing party dish, the Fiesta Pizza Recipe has got you covered.
And with its variety of substitutions and variations, you can customize it to suit your taste preferences and dietary needs. So what are you waiting for? Roll up your sleeves, grab your ingredients, and let’s get cooking!
Fiesta Pizza Recipe
Ingredients
- 1 -1 1/2 tablespoon cornmeal
- 1 (10 ounce) can prepared pizza crust
- 1 (15 ounce) can black beans, rinsed and drained
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/4 teaspoon garlic powder
- 1/2 teaspoon salt
- 1 (4 1/2 ounce) can chopped green chilies, drained
- 3/4 cup salsa
- 3/4 cup pizza sauce
- 1 small onion, chopped
- 1/2 green pepper, chopped
- 1 1/2 cups shredded cheddar cheese
- 3 tablespoons sliced ripe olives
- chopped tomato
Instructions
- Sprinkle cornmeal onto a lightly greased 12-inch pizza pan; press pizza crust into pan.
- Bake at 450 degrees for 10-12 minutes or until lightly browned.
- Stir together beans and next 4 ingredients; mash with a fork or potato masher; stir in chiles; spread mixture over crust Combine salsa and pizza sauce; spread over bean mixture.
- Sprinkle with onion, bell pepper, cheese, and if desired, olives.
- Bake at 450 degrees for 12 to 15 minutes or until cheese melts.
- Sprinkle with tomato if desired.
Your Own Notes
Nutrition
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Mishra Vikas is a digital nomad who loves to explore the world and learn about its cultures. As a programmer, backpacker, and cook, he enjoys sharing his adventures and cooking up delectable dishes. Writing about his experiences, creating tasty recipes, and discovering new places are some of his favorite activities. He’s an avid traveler and passionate chef, always on the lookout for an exciting new journey.